Nora Callaghan TV · Anno MMXXVIInstant PDF · Pay onceA garden guide · No. I
Nora CallaghanA garden guide

You don't need a big garden. You just need somewhere to begin.

Grow your first strawberries, herbs and tomatoes in three pots by the back door. Nora's Three-Pot Kitchen Garden tells a complete beginner exactly what to buy, how to plant it, when to water, and what to do the morning something looks wrong. It starts with three pots, then grows with you: an A to Z of forty more plants, a page for every month, and forty recipes.

  • 3Pots, one of each
  • 125Illustrated pages
  • 51Plants for pots
  • $15Once, yours to keep
Nora in her garden in a green jumper and waxed dungarees, with raised beds, a greenhouse and the sea behind her

Three pots by the back door. That's the whole garden, and it's plenty.

Nora Callaghan
The guide

One guide. Three pots. A garden by the back door.

A whole book of plants is how beginners get overwhelmed. This guide gives you one fruit, one pot of herbs and one vegetable, chosen because they forgive mistakes and you'll want to eat them. Start this weekend with a trip to the garden centre.

Illustrated ebook · PDF · First edition

The complete first garden, from empty doorstep to first picking.

Exact pot sizes. The right mix. Seven planting steps. The finger test. Where a strawberry crown sits. Where to cut basil. Which tomato to buy. A feeding schedule. Seventeen problems and their fixes.

$15One payment · No subscription
What you get for $15:
  • Nora's Three-Pot Kitchen Garden. The full illustrated guide, 125 pages in four parts, with a plant card for 51 plantsIncluded
  • The shopping list. What to buy, what's nice to have, and three things not to waste money onIncluded
  • The first-month checklist. Week by week, with what you should see and whenIncluded
  • The troubleshooting table. Seventeen symptoms, the likely cause and what to doIncluded
  • Nora's garden notebook. Eight printable pages for watering, harvests, seeds and problemsIncluded
  • You pay today$15
Instant download · Pay once · Yours to keep
Pot one

Strawberries

The friendliest fruit to start with. They turn red all over when they're ready, so they tell you when to pick.

Pot two

Herbs you'll cook with

Basil, parsley and chives share a pot because all three like their mix kept moist.

Pot three

A patio tomato

A bush tomato stays compact and needs no pruning. You'll learn which words to look for on the label.

The mistakes

Where first gardens actually go wrong. And what to do instead.

Nobody kills a plant on purpose. It's nearly always one of these six things, and each one has a plain fix with its own chapter in the guide.

A first garden, by guesswork

  • Pots too small, dry by lunchtime
  • Garden soil that packs down and won't drain
  • Watering by the calendar
  • Strawberry crowns buried, then rotting
  • Basil plucked bare from the bottom up
  • A vining tomato that outgrows its pot
How it tends to end"I'm just not a plant person."

The same three pots, with the guide

  • A size for each pot, in inches and litresCh. 2
  • Potting mix made for containers, and how much to buyCh. 2
  • The finger test, every morningCh. 4
  • The crown sitting level with the surfaceCh. 5
  • One cut above a leaf pair, and one stem becomes twoCh. 6
  • A bush tomato, chosen by its labelCh. 7
What you're left withA garden you know how to look after.

You are a plant person. Nobody told you the three or four things that matter, that's all.

What's inside

Exactly what you get for $15.

Four parts, in the order you'll need them. Part one gets your three pots planted. Part two keeps them going. Part three is an A to Z of forty more plants. Part four takes you through the year and into the kitchen.

Chapter 1 · Find your spot

Sun decides what you can grow.

  1. The one-day sun check
  2. What six, four or fewer hours will grow
  3. Water, weight and drips
Chapter 2 · Pots and shopping

Buy bigger pots than you think you need.

  1. The exact size for each of the three pots
  2. Three rules for any pot
  3. Must buy, nice to have, don't buy
Chapter 3 · Planting day

About an hour. The same seven steps for every pot.

  1. When each plant can go outside
  2. The seven steps
  3. How deep each one goes
Chapter 4 · Watering

Stop guessing when to water.

  1. The finger test
  2. How to water properly
  3. How often, by the weather
  4. Two second opinions
Chapter 5 · Pot one

Your first strawberry.

  1. Which kind to buy for a pot
  2. The one thing to get right: the crown
  3. Straw, nets and runners
  4. Knowing when to pick
Chapter 6 · Pot two

Herbs you'll actually cook with.

  1. Why these three share a pot
  2. Where to cut basil
  3. Pinching off the flowers
  4. A word about mint
Chapter 7 · Pot three

A patio tomato.

  1. The words to look for on the label
  2. Three things that make a tomato happy
  3. What you don't need to do
  4. Knowing when to pick
Chapter 8 · Feeding

A pot is all a pot plant has got.

  1. The two products you need
  2. One schedule for all three pots
  3. Three rules
Chapter 9 · Troubleshooting

What's wrong with my plant?

  1. The three checks
  2. Seventeen symptoms, with cause and fix
  3. When to let a plant go
Chapter 10 · Your first month

Roots first, harvests after.

  1. The week-by-week checklist
  2. What to expect, and when
Chapter 11 · Pot four and beyond

Six more pots, once the first three are ticking over.

  1. Mint, salad leaves and radishes
  2. Spring onions and peppers
  3. Potatoes in a bag
Chapters 12 and 13 · Trouble and holidays

Unwelcome visitors, and going away.

  1. Slugs, aphids, vine weevil and birds
  2. Mould, mildew and blight
  3. Keeping pots alive while you're away
Chapters 14 to 16 · The longer game

The garden year, winter, and growing from seed.

  1. What to do, season by season
  2. When the season ends
  3. Year two: sowing indoors and hardening off
Chapters 17 to 19 · Kitchen and reference

From pot to plate.

  1. Ten small recipes
  2. Garden words: what the labels mean
  3. Questions people ask
Chapter 20 · The A to Z of pots

Forty more plants, one to a page.

  1. Vegetables from aubergine to turnips
  2. Herbs from bay to thyme
  3. Fruit from apples to rhubarb
  4. The same six-question plant card for each
Chapters 21 and 22 · The year and the kitchen

A page for every month, and thirty more recipes.

  1. Jobs, sowing and picking, month by month
  2. A note for gardens with hard winters
  3. Soups, salads, suppers and bakes
Printable · Nora's garden notebook

Two minutes a week, and next spring you have your own guide to your own garden.

  1. My garden at a glance, weekly tracker, harvest log, end-of-season notes
  2. Sun check sheet and shopping list
  3. Seed sowing log and problem log
Look inside

Three pieces straight from the guide.

This is the level of detail on every page: what to do, in what order, and how to tell you've done it right.

From chapter 4

The finger test

  1. Push a finger into the mix up to the first knuckle, about 1 in (2.5 cm).
  2. Feels damp? Leave it. Check again tomorrow.
  3. Feels dry? Water now, slowly, until it runs out of the bottom.

A tomato that wilts on a scorching afternoon and perks up by evening is only having a lie-down. Check the mix before you reach for the can.

From chapter 5

Where the crown sits

Too deep crown rots Just right crown on the surface Too shallow roots dry out

The crown is the knuckle where the leaves meet the roots. It must sit exactly level with the surface of the mix.

From chapter 9

Find your symptom

What you seeWhat to do
Drooping, and the mix is wetStop watering. Clear the drainage holes and empty the saucer.
Tall, thin, pale and floppyNot enough light. Move the pot somewhere sunnier.
Dark patch on the bottom of a tomatoUneven watering. Remove those fruits and water steadily.

Fourteen more rows like these, for all three pots.

Nora smiling in her garden
About the author

Nora Callaghan.

Hello, pet. This is the bit of the garden I'd show you first if you called round: three pots by the back door. One of strawberries, one of herbs, one tomato.

On Nora Callaghan TV I show one small garden lesson at a time. This guide is those lessons put in order, for the person who has killed a supermarket basil and decided they're not a plant person. The growing advice follows the Royal Horticultural Society and university extension services, and every source is listed at the back.

It is not a book about fifty plants. It is three pots, done properly.

Order the guide

$15 once. No subscription. Yours to keep.

A PDF you can read on any phone, tablet or computer. Print it for the kitchen table if you'd rather, and print the notebook pages as often as you like.

Illustrated ebook · PDF · First edition

Nora's Three-Pot Kitchen Garden

$15One payment · No subscription
  • The full illustrated guide. 125 pages, 51 plant cards, 40 recipesIncluded
  • The shopping list and first-month checklistIncluded
  • The troubleshooting table. Seventeen symptoms and fixesIncluded
  • Nora's garden notebook. Eight printable pagesIncluded
  • You pay today$15
Secure checkout · Pay once · Yours to keep

Instant download. The link is emailed to you straight after checkout.

FAQ

Questions people ask before they buy.

I only have a balcony. Will this work?

Yes. The whole guide is written for pots, and three of them fit on most balconies. Chapter 1 covers the two things to check first: how much sun you get, and what's underneath when the pots drain.

My spot doesn't get much sun.

With four to six hours you can grow the strawberries and most of the herbs, and swap the tomato for salad leaves. With less than four, start with a single pot of mint or parsley. The sun check in chapter 1 tells you which you have.

I've killed every plant I've owned. Is this for me?

You're exactly who it was written for. It assumes you know nothing, and it covers the handful of mistakes that finish off most first gardens.

When should I start?

Strawberries can go in during spring, late summer or early autumn. The tomato and basil wait until the frosts are over where you live. You can plant one pot now and add the others later.

Do I need to grow from seed?

No. The guide starts you with young plants from a garden centre, which gives you a much better chance of a harvest in your first year.

Will I definitely get a harvest?

Nobody can promise that. Weather, variety and timing all have a say, and the guide says so plainly. What it does is remove the common beginner mistakes.

What format is the guide?

A PDF you can read on a phone, tablet or computer, and print at home.

Last call

Three pots by the back door. Start this weekend.

$15 once. A shopping list, an hour of planting, and a minute each morning after.

Get the guide · $15 →